Master Isomalt’s Halloween Special

Description

INFORMATION

COMPLETE MASTER COURSE WITH 3 HALLOWEEN-THEMED COURSES and two extra courses to learn how to cook and flavor isomalt.

Techniques you will learn

Cooking and flavor of isomalt

In the extra courses, you will learn to cook and correct the isomalt and give it the flavor you need for your preparations.

Blowing and skating the candy

You will learn the pure technique to succeed with your blown creations.

Texturing and coloring

You will be able to add texture and color to enhance your textures.

Elastic sugar, elastic sugar sheet

The elasticity of the sugar sheet is a very fashionable decoration. The result is that it has nothing to do with what we received in this way, but it is also possible to return the receipt depending on the humidity it lives and lives in the same way.

Celiac effect

The simplicity of this decoration is as great as its elegance. The course began with the effect, but with different color effects and gradient effects.

2D isomalt model

The 2D candy model is largely unknown. It can also be used to create and model isomalt pieces, to create textures with different tool attachments without needing specific tools, and I’ll show you how to paint on isomalt to add depth and relief to the created textures.

Course content

Pumpkin Lollipop Course

Next, model the candy in 2D.

INFORMATION

This time you can see the 2D candy model applied to lollipops. It can also be used to create and model isomalt pieces, to create textures with different tool attachments without needing specific equipment, and I’ll show you how to paint on isomalt to create depth and relief.

This course does not include the use of lollipops, training in a technical device that can be applied to an infinite number of decorations.

COURSE CONTENT

• I will introduce you to the course with a brief theory on the importance of proper isomalt preparation to achieve better results.
• Most of the tools needed to work with this decoration
• The following are the types of food colorings that give the best results with isomalt and the same
• This is also super important, the preservation of the Isomalt lasts a long time and the final lollipops so that you can package them perfectly without them sticking to the cellophane.
• I’ll show you how to market them to sell them
• I’ll give you tips and tricks

Information about the pumpkin lollipop course

Format: VIDEO in different formats

Duration: 1 hour

Pumpkin Halloween Blowing and Patination Technique Course

This course introduces the technique of blowing and glazing candy. You will learn the pure technique to succeed with it.

This creates a clear, smooth patina with a similar texture and color to create realistic textures.

Before the pure technique, so that you not only know how to make a pumpkin but are able to blow any piece.

COURSE CONTENT

• I will introduce you to the course with a brief theory on the importance of proper isomalt preparation to achieve better results.
• Most of the tools needed to work with these technical devices.
• The following are the types of food colorings that give the best results with isomalt and the same
• You’ll learn something super important: conservation. This preserves the isomalt throughout the work and preserves the piece in a very short time.
• The image shows a model piece without the need for airbrushing.
• I’ll give you tips and tricks

Information about the pumpkin lollipop course

Format: VIDEO in different formats

Duration: 1 hour and a half

Halloween Cake Course

This time you can see the isomalt decorations and, in addition, the decoration of a cake has been highlighted.

This is the only way to create a cake, but also to use the technical techniques to make the decorations on this cake, even if a fake cake is used.

TECHNIQUES YOU ARE GOING TO LEARN.

Elastic sugar, elastic sugar sheet

The elasticity of the sugar sheet is a very fashionable decoration. The result is that it has nothing to do with what we received in this way, but it is also possible to return the receipt depending on the humidity it lives and lives in the same way.

Celiac effect

The simplicity of this decoration is as great as its elegance. The course began with the effect, but with different color effects and gradient effects.

2D isomalt model

The 2D candy model is largely unknown. It can also be used to create and model isomalt pieces, to create textures with different tool attachments without needing specific tools, and I’ll show you how to paint on isomalt to add depth and relief to the created textures.

COURSE CONTENT

• I will introduce you to the course with a brief theory on the importance of proper isomalt preparation to achieve better results.
• Most of the tools needed for the technical work are made during the course.
• The following are the types of colored foods that offer the best results with isomalt, and this is the best technology.
• You’ll see how to integrate each decoration into the cake.
• Before that, it is super important to know how to preserve the Isomalt while we are working on it and how to preserve the piece once it is finished.
• I’ll give you tips and tricks

 

Information about the pumpkin lollipop course

Format: VIDEO in different formats

Duration: 1 hour and a half

EXTRA COURSES

Additional training, on how to prepare, cook and flavor isomalt, in pre-recorded video format.

Isomalt cooking course: duration 39 minutes.

Isomalt flavor course: duration 19 minutes.

NOTE

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